Difference between revisions of "Template:POTD protected"

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'''Krill''' are small crustaceans of the order Euphausiacea, and are found in all the world's oceans. The name "krill" comes from the Norwegian word ''krill'', meaning "small fry of fish", which is also often attributed to species of fish.
The '''[[Amundsen–Scott South Pole Station]]''' is a United States scientific research station at the [[South Pole]], the southernmost place on the Earth. The station is located on the high plateau of [[Antarctica]] at an elevation of 2,835 meters (9,301 feet) above sea level and is administered by the Division of Polar Programs within the National Science Foundation under the United States Antarctic Program (USAP).


Krill are considered an important trophic level connection – near the bottom of the food chain – because they feed on phytoplankton and (to a lesser extent) zooplankton, converting these into a form suitable for many larger animals for which krill make up the largest part of their diets. In the [[Southern Ocean]], one species, the [[Antarctic krill]], ''Euphausia superba'', makes up an estimated biomass of around 379,000,000 tonnes, making it among the species with the largest total biomass. Of this, over half is eaten by whales, seals, penguins, squid, and fish each year, and is replaced by growth and reproduction.


<p><small>Photographer: Øystein Paulsen</small></p>
 
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<p><small>Photo Credit: Daniel Leussler</small></p>
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Latest revision as of 05:09, 11 July 2026

SouthPoleStationDestinationAlpha.jpg

The Amundsen–Scott South Pole Station is a United States scientific research station at the South Pole, the southernmost place on the Earth. The station is located on the high plateau of Antarctica at an elevation of 2,835 meters (9,301 feet) above sea level and is administered by the Division of Polar Programs within the National Science Foundation under the United States Antarctic Program (USAP).


Photo Credit: Daniel Leussler

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