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[[File:Shackleton-Whisky.jpg|300px|left]]
[[File:Antarctic krill.jpg |250px|left]]
'''[[Shackleton Whisky]]''' is a brand of whisky distilled and sold by Scottish distillery Whyte & Mackay as part of their  Mackinlay whisky label. It is intended to honor explorer Sir [[Ernest Shackleton]] and was created from a blend carried by Shackleton during his early [[Antarctic]] expedition.
'''[[Antarctic krill]]''' is a species of [[krill]] found in the [[Antarctica|Antarctic]] waters of the [[Southern Ocean]]. It is a small, swimming crustacean that lives in large schools, called swarms, sometimes reaching densities of 10,000–30,000 individual animals per cubic meter. It feeds directly on minute phytoplankton, thereby using the primary production energy that the phytoplankton originally derived from the sun in order to sustain their open ocean life cycle.


On 1 January 1908, Sir [[Ernest Shackleton]] departed New Zealand in his ship ''Nimrod'', headed for Antarctica in an attempt to find a route to the [[South Pole]]. In similar fashion to [[blowtorch (drink)|other polar expeditions]] of the day, Shackleton ordered 25 cases of Mackinlay’s Rare Old Highland Malt Whisky, as well as other alcoholic spirits, to help maintain crew morale during the long, arduous journey. Some of these were left behind, along with other supplies that weren't needed for the return journey home, when the team left Antarctica in 1909.
It grows to a length of 6 cm, weighs up to 2 grams, and can live for up to six years. It is a key species in the Antarctic ecosystem and is, in terms of biomass, probably the most abundant animal species on the planet. In 2019, the Antarctic krill was featured on a [[Stamps of Westarctica|stamp of Westarctica]] to celebrate its role as a vital part of the Antarctic ecosystem.


Richard Paterson, the lord master blender at Whyte & Mackay, carefully studied the taste and chemical profile of the preserved whisky and crafted a recipe to create a whisky with a similar flavor. The first two versions of this recipe, released in 2013 and 2017, were branded as "Mackinlay's Rare Old Highland Malts" and sold for over £100 per bottle.
'''([[Antarctic krill|Full Article...]])'''
 
'''([[Shackleton Whisky|Full Article...]])'''

Latest revision as of 22:23, 1 January 2026

Antarctic krill.jpg

Antarctic krill is a species of krill found in the Antarctic waters of the Southern Ocean. It is a small, swimming crustacean that lives in large schools, called swarms, sometimes reaching densities of 10,000–30,000 individual animals per cubic meter. It feeds directly on minute phytoplankton, thereby using the primary production energy that the phytoplankton originally derived from the sun in order to sustain their open ocean life cycle.

It grows to a length of 6 cm, weighs up to 2 grams, and can live for up to six years. It is a key species in the Antarctic ecosystem and is, in terms of biomass, probably the most abundant animal species on the planet. In 2019, the Antarctic krill was featured on a stamp of Westarctica to celebrate its role as a vital part of the Antarctic ecosystem.

(Full Article...)